Family Owned and Operated
Premium Grassfed Jersey Beef
REAL FLAVOUR ~ RAISED THE NATURAL WAY
At Lake Janis Farm, we’re proud to offer something truly unique: Branded Grassfed Jersey Beef - the only one of its kind in Australia.
Jerseys are renowned for their milk, but they also produce a beef that is exceptionally creamy, tender, and full of flavour, thanks to their distinctive yellow fat and slower growth.
Our Jersey steers are the males, that are a by-product of the dairy industry, raised on our regenerative, chemical-free pastures in the pristine Southern Forests of Western Australia.
WHY JERSEY BEEF IS UNIQUE
You truly have to taste Jersey beef to appreciate its distinctive flavour.
The combination of slow growth and rich yellow fat gives it a taste profile unlike any other.
Lake Janis Farm is the only producer in Australia selling Branded Grassfed Jersey Beef and we’ve been receiving rave reviews from chefs, butchers and customers alike.
We are very proud to have received delicious. Harvey Norman Produce Awards 2024 - WA National Finalist in the "From the Paddock" category.
NATURALLY HIGH MARBLING
Jerseys grow more slowly than traditional cattle breeds, which means they take longer to reach their full potential.
We grow our steers out to 2½ - 4 years, allowing them to develop high levels of marbling and a depth of flavour you won’t find in faster-growing breeds.
NUTRIENT-DENSE YELLOW FAT
A genetic hallmark of Jerseys is their distinctive yellow fat, further enhanced by their 100% grassfed diet at Lake Janis Farm.
This fat isn’t just tasty — it’s nutrient-rich and fully edible:
- High in beta-carotenes
- Rich in vitamin D
- Packed with healthy omega-3 fats
Lake Janis Jersey is a True Beef Superfood.
Experience the difference for yourself - Lake Janis Grassfed Jersey Beef delivers flavour, nutrition and provenance you can trust.
© 2025 Lake Janis Farm
ABN: 96 345 477 104