Family Owned and Operated
Premium Grassfed Jersey Beef
Organic Produce: Avocados, Potatoes, Gold Kiwifruit
Nestled away in a lush valley of Western Australia’s pristine Southern Forests, Lake Janis Farm is devoted to growing real food with real flavour.
Our philosophy is simple: food should be chosen not for its cosmetic perfection, but for its nutrition, taste and integrity.
Family owned and operated by Dean & Julia Ryan, our farm has been cared for by our family for nearly 60 years.
Through regenerative and biological farming, we nurture living soils, raise healthy animals, foster biodiversity and build soil carbon. The result is nutrient-dense produce and richly marbled Jersey beef with unmatched taste and provenance.
Every choice we make is guided by one purpose:
To nourish people with food that is healthier, richer in flavour and deeply connected to the land it comes from.
Jersey Beef
Best known as a heritage dairy breed, Jerseys also produce exceptional beef - creamy, tender and full of flavour, with their distinctive golden-yellow fat giving the meat a richness unlike any other. This unique taste profile sets Jersey beef apart from conventional beef.
At Lake Janis Farm, our Jerseys graze freely on irrigated multi-species pastures, thriving year-round on a natural diet of nutrient-dense grasses.
Their ability to develop impressive marbling on a fully grassfed diet makes them a standout choice for a truly premium farm-to-table experience.
Produce
We grow certified organic Hass avocados and certified organic potatoes available in red and cream varieties.
Our crops are grown without the use of synthetic pesticides, herbicides, fungicides or chemical fertilisers, ensuring that the food you eat is as pure and natural as possible.
We encourage you to choose your produce based on nutrient density and flavour rather than appearance.
Gold Kiwifruit
Organic
We are excited to be one of the first orchards in Australia to be growing this Italian variety of Gold kiwifruit.
Characterised by a deep golden yellow flesh, which is a lot sweeter than the green kiwifruit varieties.
Another plus is its hairless skin, which makes for a more pleasant eating experience.
Seasonally available from harvest in March, in all quality grocery stores. We invite you to support the first Australian grown gold kiwifruit.
Our customers value more than just the taste of our food; they appreciate the transparency of knowing exactly where their food comes from and how it was raised. When you bring our organic produce and Jersey beef to your table, you’re enjoying food that has been grown with care, passion and respect for nature.
Whether you are enjoying our produce purchased from specialised butchers, quality grocers & stores, organic stores, ordering direct in bulk, or stocking your restaurant with premium ingredients, we are proud to share the fruits of our labour with you.
Lake Janis Farm is built on a simple promise...
"to provide healthy, ethical and delicious food that connects people back to the land."
© 2025 Lake Janis Farm
ABN: 96 345 477 104